What To Expect
Get to know the Beijing's rich culinary culture by learning how to cook and sampling the city's world-class cuisines in a traditional setting.
After being picked up from your hotel, visit a local market and browse produce and listen as your guide provide insights on the different kinds of vegetables and spices. Pick out fresh ingredients for your cooking class and make your way down an exquisitely restored hutong courtyard house.
With the help of an expert chef, learn the most important techniques for Chinese cooking, from stir-frying to steaming to braising. In this fun and very much hands-on cooking class, make delicious Chinese dumplings and other classic local dishes. You will also discover kitchen skills such as cooking with woks and cleavers, and use of spices and condiments to make delicious flavorful dishes.
When you're finished cooking, enjoy the meal you've made at the Qing dynasty-era courtyard.
Hotel pick up and drop off
Cooking lesson at the Hutong Courtyard House
Tips and gratuities
Tours run rain or shine, unless conditions prove to be too adverse.
Please dress appropriately. Comfortable shoes are advisable
All our card payments are protected by thawte to give you peace of mind.